Position Details

Type Full-Time

Experience mid

Exp. Years Not specified

Education Not specified

Category Engineering (Non-Software)

About this role

Technical Service Principal Technician providing hands-on formulation, testing, and technical support across food categories, with growth opportunities in Ingredion's Texture & Healthful Solutions business.

Key Responsibilities

Perform bench-top and pilot plant support
Develop demos and prototypes
Conduct testing for product launches
Support pilot and production-scale trials
Generate technical documentation

Technical Overview

Hands-on lab experience with bench-top and pilot-plant testing, GMP compliance, and creation of technical reports to support product development and customer trials.

Ideal Candidate

The ideal candidate is a BS-level food scientist with hands-on bench-top and pilot plant experience, GMP knowledge, and strong written/verbal communication to support customer-focused technical service and new product development.

Must-Have Skills

None listed

Required Skills

BS in Food Sciencefood formulationspilot plantbench-topGMPregulatory complianceMS Office

Industry & Role

Industry Manufacturing

Job Function Deliver technical service support and product development for Ingredion's food applications.

Role Subtype Tech Service / Principal Technician

Keywords for Your Resume

technical service principal technicianfood sciencefood formulationspilot plantbench-topgmpapplication testingtechnical reportscustomer requestsnew business developmenttravel 10-15%ms officewordexcelpowerpointFood ScienceFood FormulationsPilot PlantBench-topGMPTechnical ReportsApplication TestingCustomer RequestsMS OfficeTravel 10-15%

Deal Breakers

No degree in food science or related field, Lack of bench-top or pilot plant experience, Inability to travel up to 15% domestically

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